Back to Events Italy in the Global Food System
Casa Italiana Zerilli-Marimò (NYU) 24 West 12th Street, New York City, NY, United StatesPresenting Fabio Parasecoli's "Food" Food (2019, MIT Press) by Fabio Parasecoli The author in conversation with Meryl Rosofsky (NYU) A consumer's guide to the food system, from local to global: our part as citizens in the interconnected networks, institutions, and organizations that enable our food choices. Everybody eats. We may even consider ourselves experts on the topic, or at least…