An Opera of Flavors Presented by the American Italian Cultural Roundtable Commendatore Aldo Mancusi, President In association with The Enrico Caruso Museum Gioachino Rossini An Opera of Flavors A presentation by Daniela Bisello Antonucci, Ph.D. Snjezana Smodlaka, Ph.D. Come learn how Rossini's love of food was reflected in some of his musical creations. Distinguished lecturers Daniele Bisello Antonucci and Snjezana…